ABOUT OUR PLANNING GRANT
Valley Food Partnership is working with a USDA Regional Food System Partnership planning grant from now to April 2022 to grow our regional food system capacity. Throughout 2021 we will be identifying ways to: Improve Coordination between Supply and Demand, Develop Processing and Preservation Solutions, and Optimize Regional Logistics to Bring Down Commerce Costs. Then, in March 2022 we will be submitting a plan for an implementation grant to develop all we discover in the planning phase.
JOIN A WORKING GROUP
Do you want to be a part of increasing the production and consumption of local food on the Western Slope?
Growing our regional food system is really all about building trust and collaboration.
Every role on the food system value chain has a contribution to make and benefits to gain.
We invite you to bring your experience and commitment to one of our regional food system working groups.
"Great things are done by a series of small things brought together"